"We’re especially eager to see the first implementation of their Yelp integration. "We’re gratified to be selected by Snooze and are excited to add them to our growing list of high-performing casual dining restaurant customers," said Savneet Singh, CEO of PAR Technology. The new integration also allows brands to identify critical details like wait time, guest name and visit frequency to engage and reward loyal guests. Snooze will be able to combine the power of its guest directory with its Punchh loyalty program to provide richer insights that will help create more personalized promotions and keep loyal customers coming back. The Punchh-Yelp integration allows for data sharing, giving Punchh clients more unique insights from the onsite dining experience that can’t be found anywhere outside of a front-of-house system. Snooze is the first customer to maximize Punchh’s Yelp integration. Plus, we will be able to better serve our loyalty members through Punchh’s newest Yelp integration." "Through this partnership, our operators and guests will experience a seamless digital experience through every step of the customer journey. Poached eggs are one of only a handful of styles of egg that I prefer to eat, weirdly enough."We’re thrilled to work with PAR and the Punchh team to elevate our digital capabilities across the board," said Snooze CMO Andrew Jaffe. It had a wonderful silky texture and an outstanding flavor on top of that tomato and avocado goodness. The hollandaise sauce is worth the price of admission alone, my friends. Then comes the poached egg and some smoked cheddar hollandaise sauce. This one has a toasted English muffin on the bottom with a thick juicy tomato along with a generous portion of avocado with green chili and parmesan cheese. The cinnamon butter was also a killer topper on this dessert-for-breakfast pancake! If you’ve got a sweet tooth, then this will the spot for you.Īnother new breakfast item that I tried was the Smashed Avocado Benny. I like the crisp edges and caramelized bits on top of this super fluffy pancake. I don’t think this one is new but we hadn’t tried it before and Jake felt it was calling to him so we ordered one more pancake – the Pineapple Upside Down Pancake to be exact! You can see the bits of pineapple poking through at the top of the photo there – there were plenty of pineapple chunks throughout the pancake making it extra tasty! The buttermilk pancake has a housemade vanilla creme sauce on top and that dollop in the middle is some beautifully luscious cinnamon butter. I loved the fresh blackberries on top on that bit of mascarpone gave it a little bit of richness that made you sigh and sink into your chair and really appreciate life. The poppy seeds were a more dominant flavor until you dipped your piece of pancake into that lemon sauce and then the lemon flavor really burst through. Um, hellloooooo! This is sunshine on a plate! The pancakes themselves were light and fluffy. The base for these luscious pancakes is a buttermilk lemon poppy seed batter and it’s topped off with lemon anglaise (which is like a creamy lemon custard sauce), blackberries, and a dollop of citrus mascarpone and a sprinkle of sliced almonds. One of the brand spankin’ new menu items at Snooze is the Sunburst Cakes. It always has the right amount of pulp for me – just a little bit without making you feel like you’re chewing your orange juice. Let’s just say I kept stealing sips of the pineapple juice – it was really delicious with a nice amount of sweetness and fresh pineapple flavor! The orange juice here is also stellar. I got orange juice and Jake got the pineapple juice. We started the morning off with a few of their fresh juices. I can never turn down a visit to Snooze! This time around I took Jake, Jake’s mom, and their family friend, Rey (who was visiting from Sweden) out to brunch. A few weeks ago I was invited to Snooze AM Eatery to check out their newest menu items for the summer.
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